Ingredients
- 2 pc Jicama, shredded
- 1 pc Cucumber, sliced thinly
- ¼ cup Cilantro
- Sea salt and Pepper to Taste
- 3 Tablespoons Lime Juice
- 2 Tablespoons Olive Oil
- 1 Tablespoon Sesame Seeds
Directions
1. In a large bowl, combine the jicama, cucumber, cilantro, lime, olive oil, sesame seeds, sea salt and pepper. Mix well then allow to marinate in a refrigerator for one hour. Serve chilled.
No comments yet.