Passion Fruit Ice Pops

Ingredients

  • ½ cup Guava Juice
  • 2 Tablespoons Honey
  • 1 Tablespoon Lime Juice
  • 2 cups Passion Fruit Juice
  • Disposable Cups as Needed
  • Lollipop Sticks as Needed

Directions

1. Combine all the ingredients in a medium sized cooking pot and bring to a low simmer. Turn the heat off, and allow to cool. Once chilled to room temperature, place the liquid in the disposable cups. Place the lollipop sticks in the cups, then place in the freezer. Allow to freeze, then serve cold.

Learn more about passion fruit

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