Goji Berry Granola

Ingredients

(makes six servings)

• 2 cups oats
• ¼ cup slivered almonds
• 2 Tablespoons coconut flakes
• 1/2 teaspoon ground cinnamon
• Pinch of sea salt
• 1/3 cup grapeseed oil
• 1/3 cup agave
• 1 teaspoon vanilla extract
• 1/3 cup goji berries

Directions

1. Preheat your oven to 325⁰F. Line a baking sheet with wax paper.

2. In a medium bowl, mix together oats, almonds, coconut flakes, cinnamon and sea salt.

3. In a small saucepan, combine the grapeseed oil, agave syrup and vanilla extract. Heat the mix until all ingredients are well mixed, then remove from heat. Drizzle syrup mixture over oat mixture, and toss. Transfer granola mixture onto sheet pan and spread evenly. Bake for 20 minutes. Let granola cool completely on a wire rack. Break it into chunks and mix in the goji berries. Remove from the oven and allow to cool. Place in a sealed container and store for up to one week.

Learn more about goji berries